Recently I received a coupon for a loaf of free bread from Silver Hills. All of their bread is made with organic, sprouted whole grains without any flour. There are quite a few different varieties, including flax, chia seeds, apples, etc.
For my loaf I chose “The Big 16” which is made up of 16 different grains (sprouted wheat, oats, flax, sunflower seeds, millet, sprouted triticale, sprouted rye, sprouted barley, buckwheat, corn, brown rice, sprouted spelt, sprouted kamut, sesame seeds, amaranth, and quinoa).
I quite liked this bread. As is the case with most sprouted bread, it is ‘denser’ and ‘chewier’ than regular bread, so if you are not used to that you might find it weird. However I found it to be much lighter than Ezekiel bread. I don’t eat much bread and usually I don’t have any in the house, but when I do buy bread it’s typically Ezekiel. I think from now on I might switch to Silver Hills. I only with they made hot dog and hamburger buns like Ezekiel does.
Here’s a slice of the Big 16 bread smeared with peanut butter and jam….yum!